Friday, 11 September 2015

Spicy Carrot Hummus

Ingredients


  1. White Gram               1/4 cup
  2. Salt                         
  3. Baking Soda               1/4 Tea Spoon
  4. Carrot                       1 Nos
  5. Garlic                        3 Cloves
  6. Ginger                       1/2 Inch 
  7. Curd                          3 Table Spoon
  8. Green Chilly               4 Nos. 
  9. Tahini Paste               4 Table Spoon
  10. Lime Juice                 1 Tea Spoon
  11. Olive Oil                    1/4 Cup

Preparation Method

  1. Soak white gram for 8 hrs .
  2. Add soaked white gram, salt and baking powder in a pressure cooker and cook well.
  3. Chop the carrot and cook in a water .After cooked carrot grind it well. And squeeze the juice .
  4. Grind cooked white gram , carrot juice, garlic curd, Green chilly and ginger like a fine paste